vrijdag 29 maart 2013

[X491.Ebook] Free PDF Sylvia Long's Mother Goose, by Sylvia Long

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Sylvia Long's Mother Goose, by Sylvia Long

From bestselling artist Sylvia Long comes an enchanting collection of over seventy-five classic Mother Goose rhymes. Imbued with the artist's love of nature and overflowing with charming details, this spectacular compilation includes such timeless favorites as Old Mother Hubbard, Mary had a little lamb, and Rock-a-bye baby. Sylvia Long's Mother Goose is a perfect gift that, like the rhymes themselves, will be passed from one generation to the next.

  • Sales Rank: #112617 in Books
  • Color: Multicolor
  • Brand: Chronicle Books
  • Published on: 1999-09-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.88" h x .63" w x 9.75" l, 1.80 pounds
  • Binding: Hardcover
  • 112 pages
Features
  • Used Book in Good Condition

Amazon.com Review
"Many adults can look back and see that it was in [Mother Goose] rhymes that they first found a love of language, rhythm and story.... Recited by heart, passed lovingly from parent to child, these verses--magical, musical, sometimes silly, sometimes wise--are part of our collective childhood."

In her artist's note, Sylvia Long admits that she approached the project of creating a new Mother Goose anthology with some trepidation. The award-winning artist was convinced that the only way she could take on a new version would be if hers were somehow unique. And unique it is. Integrating well-known rhymes with less familiar ones, and altering otherwise frightening images with clever, comforting artwork, Long has come up with a fresh, fun, yet still respectfully traditional approach to these classic verses. Linking the pages visually, Long encourages readers to discover playful connections between different rhymes. For example, the queen in "Pussycat, Pussycat, Where Have You Been?" is seated next to Old King Cole on the opposite page of the spread; apparently, these two are a royal item! Long's love of nature is reflected in her gorgeous watercolors of birds, rabbits, cats, frogs, insects, bears, and mice, all of whom figure prominently as old friends Jack and Jill, Old Mother Hubbard, Little Boy Blue, and Little Robin Red-breast. More than 75 classic Mother Goose rhymes are included in this stunning compendium. (Ages 3 and older) --Emilie Coulter

From Publishers Weekly
In a thoughtful opening note, Long (Liplap's Wish) explains that she saw no point in creating a new Mother Goose collection "unless I could find ways to make it unique." She fulfills her mission in various ways: she includes a number of lesser-known rhymes, and she imaginatively softens what she calls "the more frightening images." Thus in "Humpty Dumpty," the egg that cracks open when it falls off a wall hatches a duckling, and the "baby" rocking perilously in the treetop is a young bird who flies to safety as the bough breaks. Long also notes that in one case, "The Old Woman in the Shoe," she has mitigated the suggestion of violence by changing the words; here her mother is a spider who doesn't spank her brood, but rather serves them broth and bread and "kissed them all sweetly/ And put them to bed." Working in her characteristic pen-and-watercolor style, Long conjures up winsome animal characters. She carefully suggests the texture of their fur or feathers, but she also kits them out in humorous garb (the cow who jumps over the moon wears a tutu and ballet shoes; nimble Jack is a frog in a tuxedo, and he leaps from one roof to another, over a lamppost lit by a candle). She links the rhymes inventively, particularly when she devises a single illustration to encompass two rhymes. For example, the jubilant frog who recites a relatively obscure verse that celebrates "a rainy day/ In the month of May" dances atop a lily pad; sitting near him, a mouse seeks shelter under other greenery and sings, "Rain, rain, go away." A robin's-egg blue ribbon that serves as a bookmark adds extra elegance to this handsome production. All ages. (Oct.)
Copyright 1999 Reed Business Information, Inc.

From Library Journal
PreSchool-K-Human beings are replaced by animals, reptiles, and insects, all elegantly dressed, in this exuberant nursery-rhyme collection, which includes 82 familiar and less familiar verses. The artist's avowed purpose is to keep the classic phraseology but soften some of the distressing images with her interpretive pictures. For example, Humpty Dumpty becomes a clutch of duck eggs hatching as they tumble from the wall and the baby on the treetop is a fledgling ready to leave the nest. The luminous, lively, full- and double-page ink-and-watercolor illustrations are seen from a variety of perspectives, and the rhymes are arranged in many different ways on the pages. Other creative touches include a spoon-billed stork running away with the dish and Jack Spratt as a small frog and his wife as a large toad. The juxtaposition of similar themes such as "Baa, Baa, Black Sheep" and "Little Boy Blue" and "Peter Piper" and "Peter, Peter, Pumpkin Eater" adds to the fun. Even if your library's collection of nursery rhymes is already extensive, you will want to add this large and lovely volume.
Patricia Pearl Dole, formerly at First Presbyterian School, Martinsville, VA
Copyright 1999 Reed Business Information, Inc.

Most helpful customer reviews

35 of 36 people found the following review helpful.
Sylvia Long's Mother Goose
By A Customer
This is a beautifully illustrated version of classic Mother Goose stories and rhymes. I had been waiting to introduce Mother Goose to my fourteen-month old daughter because some of the stories are a little scary. I read an enthusiastic review about this edition in one of my parenting magazines and quickly made my order. The words are nestled around beautiful images that completely engage the adult. It is a fun experience for both the parent and the child to read this book. The colors and drawings are imaginative and compelling and convey the storyline in a positive, whimsical manner. I love the Humpty Dumpty page where instead of coming to an unhappy outcome Humpty the Duckling gets help hatching from his shell when the egg he is nesting in rolls off the wall. This and other stories are illustrated in the way that children understand these wonderus tales.

21 of 21 people found the following review helpful.
Heirloom-Quality...Enchanting!!!
By Cris Cunningham
This is the most beautifully illustrated Mother Goose book I have seen. Sylvia Long has taken her own interpretations of these classic rhymes and turned them into a wonderful imaginative feast for the eyes. The animal characters behave so life-like as they take the place of their human counterparts! I also like the way the author groups the rhymes according to themes. For example, all the rhymes containing words about specific animals, physical traits or characteristics tend to be grouped together. There is also an index of first lines in the back of the book.
My daughters continually pour over the images every day, and were even inspired to write and illustrate their own interpretations in their personal copybooks. The rhymes are classic, but in this book, the images tell their own stories as well!
5 Stars.

14 of 14 people found the following review helpful.
One of the best children's books available.
By Traveling Irishman
This is a wonderful book. The book takes you through more than 75 classic Mother Goose Rhymes including Jack and Jill, Old Mother Hubbard, Little Boy Blue, and Little Robin Red-breast.
Each rhyme is superbly illustrated allowing your youngster to understand the meaning of the rhyme through pictures.
This is a keepsake book that will surely be passed down from one generation to the next.

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vrijdag 22 maart 2013

[K736.Ebook] Download PDF Grammar and Beyond Level 2 Student's Book, by Randi Reppen, Deborah Gordon

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Grammar and Beyond Level 2 Student's Book, by Randi Reppen, Deborah Gordon

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Grammar and Beyond Level 2 Student's Book, by Randi Reppen, Deborah Gordon

Based on extensive research, Grammar and Beyond ensures that students study accurate information about grammar and apply it in their own speech and writing. Student's Book, Level 2 is the main component of Grammar and Beyond. In each unit, students study the grammar in a realistic text and through charts and notes informed by a billion-word corpus of authentic language. The exercises provide practice in reading, writing, listening, and speaking, making this a complete course. Students learn to avoid common mistakes, based on an extensive corpus of learner language. Each unit concludes with a Grammar for Writing section, in which students apply the grammar in an extended writing task.

  • Sales Rank: #112617 in Books
  • Brand: Brand: Cambridge University Press
  • Published on: 2011-12-19
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x .71" w x 7.99" l, 2.45 pounds
  • Binding: Paperback
  • 442 pages
Features
  • Used Book in Good Condition
  • doesn't come with online access code.

About the Author
Randi Reppen is Professor of Applied Linguistics in the English Department at Northern Arizona University.

DEBORAH GORDON, M.D., completed her medical training, including her family practice residency, at the University of California at San Francisco. She is the founding partner of Complementary Medicine Associates, a complementary practice in Ashland, Oregon. While emphasizing classical homeopathy, her practice also incorporates therapies drawn from conventional medicine, herbal medicine, nutritional therapies, and mind-body medicine. She regularly lectures across the country.
DEBORAH MITCHELL is a medical writer and journalist specializing in complementary medicine and nutrition topics. She has authored or coauthored ten books about various health topics.

Most helpful customer reviews

4 of 4 people found the following review helpful.
Pretty good, but not perfect
By Laoshi
I like this grammar book, but I don't love it. I don't think it is the best on the market.

1. Each chapter opens with a text showing the grammar in context (interesting and up-to-date texts). The grammar that is targeted is in bold, which makes it easy to notice (the series, Grammar Sense, doesn't have this). Then the text is followed by some comprehension questions followed by a noticing the grammar task (the series, Focus on Grammar, doesn't do this). This is the best part of the book. Then the text is followed by a grammar presentation, which is ok, but is not as good as Focus on Grammar's. It doesn't have timelines, which would help in understanding some things like past progressive. Some of the presentations like the one for generalizations for articles are really clear. Then the book is followed by fill-in-the blank exercises. There is the right amount of these exercises for an intensive program. Unfortunately, there are few or no exercises that require students to use the language in sentences or in short meaningful writing or speaking tasks. This is the negative part of the text. There is a writing task at the end, but the task is took complex and time consuming to do in class. Anyways, it is not a bad book. It's not perfect, but I have yet to find one that is. It is better than overrated Better Azar's book because it actually includes the grammar in context and let's the student see how the grammar can be used.

1 of 1 people found the following review helpful.
Good Shopping.. Good Book
By Daniel dos Santos Abreu
That is a really good book. I had a great experience in shopping that book..
I bought because I have English Class. I am Brazilian and I want to start my major at US.
I recommend that product because it is really simple.

0 of 0 people found the following review helpful.
Five Stars
By Amazon Customer
All good!!

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zondag 10 maart 2013

[P399.Ebook] Ebook Download My Sister and I, by Friedrich Nietzsche And Oscar Levy

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My Sister and I, by Friedrich Nietzsche And Oscar Levy

  • Published on: 1957-01-01
  • Binding: Hardcover

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zaterdag 9 maart 2013

[S505.Ebook] Fee Download Fundamentals of Food Biotechnology, by Byong H. Lee

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Fundamentals of Food Biotechnology, by Byong H. Lee

Food biotechnology is the application of modern biotechnological techniques to the manufacture and processing of food, for example through fermentation of food (which is the oldest biotechnological process) and food additives, as well as plant and animal cell cultures. New developments in fermentation and enzyme technological processes, molecular thermodynamics, genetic engineering, protein engineering, metabolic engineering, bioengineering, and processes involving monoclonal antibodies, nanobiotechnology and quorum sensing have introduced exciting new dimensions to food biotechnology, a burgeoning field that transcends many scientific disciplines.

Fundamentals of Food Biotechnology, 2nd edition is based on the author’s 25 years of experience teaching on a food biotechnology course at McGill University in Canada. The book will appeal to professional food scientists as well as graduate and advanced undergraduate students by addressing the latest exciting food biotechnology research in areas such as genetically modified foods (GMOs), bioenergy, bioplastics, functional foods/nutraceuticals, nanobiotechnology, quorum sensing and quenching. In addition, cloning techniques for bacterial and yeast enzymes are included in a “New Trends and Tools” section and selected references, questions and answers appear at the end of each chapter.

This new edition has been comprehensively rewritten and restructured to reflect the new technologies, products and trends that have emerged since the original book. Many new aspects highlight the short and longer term commercial potential of food biotechnology.

  • Sales Rank: #5322931 in Books
  • Published on: 2015-02-16
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.90" h x 1.25" w x 7.00" l, 2.16 pounds
  • Binding: Hardcover
  • 544 pages

From the Back Cover

Food biotechnology is the application of modern biotechnological techniques to the manufacture and processing of food, for example through fermentation of food (which is the oldest biotechnological process) and food additives, as well as plant and animal cell cultures. New developments in fermentation and enzyme technological processes, molecular thermodynamics, genetic engineering, protein engineering, metabolic engineering, bioengineering, and processes involving monoclonal antibodies, nanobiotechnology and quorum sensing have introduced exciting new dimensions to food biotechnology, a burgeoning field that transcends many scientific disciplines.

Fundamentals of Food Biotechnology, 2nd edition is based on the author’s 25 years of experience teaching on a food biotechnology course at McGill University in Canada. The book will appeal to professional food scientists as well as graduate and advanced undergraduate students by addressing the latest exciting food biotechnology research in areas such as genetically modified foods (GMOs), bioenergy, bioplastics, functional foods/nutraceuticals, nanobiotechnology, quorum sensing and quenching. In addition, cloning techniques for bacterial and yeast enzymes are included in a “New Trends and Tools” section and selected references, questions and answers appear at the end of each chapter.

This new edition has been comprehensively rewritten and restructured to reflect the new technologies, products and trends that have emerged since the original book. Many new aspects highlight the short and longer term commercial potential of food biotechnology.

About the Author

Dr Byong H. Lee is Distinguished Professor, School of Biotechnology, Jiangnan University, Wuxi, China and Affiliated Professor, Department of Food Science/Agricultural Chemistry, McGill University, Montreal, QC, Canada

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